Indulge in a decadent brunch experience where our culinary experts take center stage to create a feast for the senses.
Our Chef and Sommelier at Royal Savoy Lausanne are on a mission to take your taste buds on an unforgettable journey with our epic brunch. Savor every bite of our carefully crafted buffet, which puts a modern twist on classic brunch dishes. Our wine selection is equally impressive, with Swiss wines and renowned French labels perfectly paired to enhance your dining experience.
Sunday, March 31 - Easter Brunch at 12:30
Sunday, May 12 - Mother's Day Brunch
CHF 98.- per adult, drinks excluded. CHF 58.- per child.
Bookings: firstname.lastname@example.org or +41 21 614 88 88