Royal Savoy
Oenological Dinner

Where passions converge for an exclusive oenological experience at the Brasserie du Royal

The Event

The Royal Savoy team invites you to an exclusive oenological dinner, in collaboration with one or more renowned wineries.


During this evening, orchestrated by our sommelier, the winemaker passionately shares the essence of their estate, revealing the unique story behind each bottle. Accompanied by a refined menu, this pairing unfolds within the elegant and convivial atmosphere of the Brasserie du Royal.

  • October 30th - Domaine du Vieux Télégraphe

  • June 19, 2024 - Switzerland - Castello Luigi & Domaine Louis Bovard

  • April 24, 2024 - Burgundy - Hoffmann-Jayer & La Carte des Vins

  • 19pm at the Brasserie for pre-dinner drink followed by dinner

  • 5-course menu and wine pairing

  • CHF 160.- per person


  • +41 21 614 88 88

Castello Luigi & Louis Bovard

Located in the municipality of Besazio, Switzerland, the vineyard Castello Luigi is the result of Luigi Zanini's passion since 1988. Planted on an ideal terrain of 30,000 m², the vineyard mainly consists of Merlot, Cabernet Sauvignon, Cabernet Franc, and Chardonnay. The 18.5-meter helical underground cellar allows for gravity vinification, ensuring exceptional wines since 1997.


The Domaine Louis Bovard, located in the heart of the UNESCO-listed Lavaux vineyards overlooking Lake Geneva, embodies Swiss winemaking excellence. Founded in 1834, this family-owned estate offers high-quality wines, guided tours, and tastings, set amidst the stunning natural backdrop of the region.

June 19
Domaine du Vieux Télégraphe

The Brunier family has been overseeing the destiny of Domaine du Vieux Télégraphe for 6 generations. The vineyard is located on the famous plateau of La Crau, a key area in the viticulture of Châteauneuf-du-Pape. This terroir imbues the wines with a distinctive minerality, as if they had been filtered through the thick layer of rounded pebbles.

October 30